Project Category: H Allergies

DIAGNOSING FOOD ALLERGIES IN CHILDREN
Project

DIAGNOSING FOOD ALLERGIES IN CHILDREN

Many types of food can cause allergic reactions in middle childhood. The most common of these are cow’s milk and other dairy products, egg whites, poultry, seafood, wheat, nuts, soy, and chocolate. Allergies are caused by antibodies that the body’s immune system pro­duces, which react to a component of a particular food and then release...

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